Farm Fresh. Thoughtfully Sourced. Deliciously Simple.
We partner with local farms to bring you seasonal menus celebrating the best ingredients nature has to offer. Every dish tells a story of sustainability and flavor.
Certified organic ingredients
Within 50 miles of our kitchen
Changes with the harvest
Certified Sustainable
Green Restaurant Association
Our menu changes weekly based on what's fresh from our partner farms. Here's what we're serving this week.
Fresh burrata, heirloom tomatoes, basil, aged balsamic, olive oil on mixed greens
Organic quinoa, roasted vegetables, avocado, tahini drizzle, microgreens
House-made hummus, seasonal vegetables, sourdough
Ask your server about today's fresh soup
Local beef, arugula, heirloom tomato, aioli, sweet potato fries
Wild-caught salmon, seasonal vegetables, lemon herb butter
Creamy arborio rice, wild mushrooms, parmesan, truffle oil
Fresh seasonal fruits, almond cream, house-made crust
Rotating flavors made with local dairy
Menu changes weekly based on seasonal availability
We're happy to accommodate dietary restrictions. Please let your server know!
Come taste the difference that fresh, local ingredients make. We'd love to serve you.
789 Harvest Lane
Green Valley, City 98765
Tuesday - Saturday
Closed Sunday & Monday
Phone:
(555) 246-8101
Email:
[email protected]
See what's fresh from the farm each week!
Due to limited seating, reservations are recommended